La Rana Mexican Restaurant Menu

Ground beef.

Mexican sausage.

Chicken.

Pork.

Shredded beef.

Served with lettuce sour cream cheese and beans.

Pressed pork cracklings on a handmade corn base, typically includes beans, lettuce, tomato, sour cream, and cheese.

Yucatan-style slow-roasted pork, marinated in citrus and achiote, served on a fried tortilla, typically includes pickled red onions.

Favorite.

Ground beef.

Ground beef.

Mexican sausage.

Mexican sausage.

Chicken.

Chicken.

Pork.

Pork.

Shredded beef.

Shredded beef.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Grilled steak, beans, rice, and cheese wrapped in a flour tortilla, typically includes onions and cilantro.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Beef tongue wrapped in a flour tortilla with rice, beans, onions, cilantro, and typically includes sour cream, cheese, and guacamole.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Marinated pork, typically includes rice, beans, lettuce, tomato, sour cream, cheese, and guacamole, wrapped in a flour tortilla.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Slow-cooked pork, rice, beans, guacamole, and pico de gallo wrapped in a large flour tortilla, typically includes sour cream and cheese.

Tender beef cheek wrapped in a flour tortilla with rice, beans, cilantro, onions, and a spicy sauce.

Beef cheek, rice, beans, cilantro, onions, and hot sauce wrapped in a large flour tortilla.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Scrambled eggs and shredded beef, typically includes bell peppers, onions, and tomatoes, wrapped in a large flour tortilla.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Flour tortilla filled with a medley of vegetables, beans, and rice, typically includes lettuce, pico de gallo, cheese, and guacamole. Topped with sour cream.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

Refried beans and a blend of cheeses wrapped in a large flour tortilla, typically includes a combination of toppings.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Grilled shrimp, rice, beans, and a blend of cheeses, typically includes pico de gallo and sour cream, all wrapped in a large flour tortilla.

Inside with rice beans and pico de gallo. make it wet all meat or a combo plate for an additional charge.

Wrapped in a soft flour tortilla, this dish combines seasoned fish with rice, beans, and a vibrant mix of pico de gallo and cabbage, complemented by a tangy tartar sauce.

With French fries, guacamoles, and sour cream.

Potato, cheese, avocado, egg, bacon only.

With French fries, guacamoles, and sour cream.

Cheese.

Mexican sausage.

Chicken.

Shredded beef.

Chicken.

Chicken or cheese.

Each.

Salsa verde, adobado, o rancheros.

Consome, tortillas, salsa, and cebolla y cilantro para 2 personas o mas. May contain small pieces of bone.

Served with rice, beans, guacamole, and small consome.

Shrimp cocktail served in tangy tomato sauce, available in medium or large sizes.

Octopus and shrimp, available in medium or large sizes.

Mixed.

Octopus ceviche, served as a tostada or full order, with lime, onion, cilantro, and chili peppers.

Freshly cured seafood medley, lime juice, cilantro, red onions. Choice of tostada or full order.

Al mojo de ajo, a la diabla o rancheros, arroz, frijoles, tortilla y ensalada.

Arroz, frijoles y ensalada.

Arroz, frijoles y ensalada.

A traditional Mexican seafood soup containing a mix of fish, shrimp, clams, mussels, and other seafood, simmered in a savory broth with vegetables.

Mexican shrimp soup with vegetables and a flavorful broth.

Flour or corn.

Pollo o asada.

2 pieces.

Served with rice and beans or french fries.

Served with rice and beans or french fries.

Served with choice of rice and beans or additional french fries.

Hawaiian fruit salad. Medium or large size.

Variety of chopped fruit.

Assorted canned sodas. Choices include Coke, Sprite, Diet Coke, Dr. Pepper.

Favorite.

Authentic Mexican soda available in a variety of tropical flavors.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

A carbonated soft drink from Mexico, featuring a distinct apple flavor, sweetened with cane sugar.

Pure and refreshing bottled water.

Milk.

Espresso blended with steamed milk, finished with a delicate foam layer.

A traditionally brewed Mexican coffee, often enjoyed black or with milk to taste.

A savory mix of tomato juice and clam broth, often enhanced with a blend of spices and lime.

Clamato preparado combines clamato juice with lime, tajin, various sauces, and typically includes cucumber and shrimp, accented with a chamoy rim.

Sparkling water mixed with a blend of tomato juice, lime, salt, and tajin, creating a refreshing non-alcoholic beverage.